OxTalks is Changing
On 28th November OxTalks will move to the new Halo platform and will become 'Oxford Events' (full details are available on the Staff Gateway).
There will be an OxTalks freeze beginning on Friday 14th November. This means you will need to publish any of your known events to OxTalks by then as there will be no facility to publish or edit events in that fortnight. During the freeze, all events will be migrated to the new Oxford Events site. It will still be possible to view events on OxTalks during this time.
If you have any questions, please contact halo@digital.ox.ac.uk
Thinking Food Outside the Box
Why should we change the way we think our food? And more importantly, how should we do it? Join biologist and writer Colin Tudge, in conversation with researcher Dr. Monika Zurek from the Environmental Change Institute as they present to you perspectives from the UK and abroad, with a particular focus on agriculture. Colin, with his wife Ruth established the Campaign for Real Farming, and in 2010, together with Graham Harvey, they launched the Oxford Real Farming Conference, widely known to the local Oxford scene. Monika has over 15 years of experiences working on food systems, environment and development interactions in research and international organisations as well as in the consulting and the philanthropic sector.
This event is part of the Oxford Green Week Festival (June 17-25) organised by the Oxford City Council. You can find details about the Festival here: oxfordgreenweek.org
Date:
22 June 2017, 18:30
Venue:
Venue to be announced
Speakers:
Dr Monika Zurek (University of Oxford),
Colin Tudge
Organising department:
Environmental Change Institute
Booking required?:
Required
Booking url:
https://www.eventbrite.co.uk/e/thinking-food-outside-the-box-tickets-34744359314
Cost:
Free
Audience:
Public
Editor:
Alice Chautard
