Feeding Anglo-Saxon England. The Bioarchaeology of an Agricultural Revolution
Refreshments will be served from 17:00. The seminar will begin at 17:30.
In England there is a long-standing debate regarding the origins of open field farming and its true impact on the landscape and society. This lecture presents an overview of a new project that is using bioarchaeological data to help advance this debate.
Date: 9 November 2018, 17:30 (Friday, 5th week, Michaelmas 2018)
Venue: Kellogg College, 62 Banbury Road OX2 6PN
Venue Details: Mawby Room
Speaker: Helena Hamerow (St Cross)
Organising department: Kellogg College
Organiser contact email address: enquiries@kellogg.ox.ac.uk
Topics: Agricultural geography, Archaeology
Booking required?: Not required
Cost: Free
Audience: Public
Editor: Penny Rudling