5th Trapnell Lecture: Two Ethiopian crop domesticates with potentials for the future and their challenges
School of Geography and the Environment with the generous support of The Trapnell Fund for Environmental Research in Africa

5pm / Lecture / Halford Mackinder Lecture Theatre
6pm / Drinks reception / Gottmann Room

Ethiopia has been recognized as one of the few centres of origin and diversity of cultivated crops globally both by Nikolai I. Vavilov (Russian) and Jack Harlan (American) who pioneered the work on cultivated crops. Among the many cultivated crops in Ethiopia, two indigenous cultivated crops, the use of Enset (Ensete ventricosum) known as false banana (a multipurpose crop providing a range of services such as food, forage, medicine, ritual, construction and soil protection) and an annual grass species, Teff (Eragrostis tef) with the smallest grains providing a balanced nutritional value and also is gluten free together with the challenges will be highlighted. These crops are resilient to climate change. These two crops collectively are utilized as a food source by the major proportion of Ethiopians (of 100 million) and occupy huge areas in the Ethiopian landscapes (Fig. 1). Although these crops have been domesticated and cultivated by indigenous communities, both occur in the wild in other parts of Africa, thus providing an opportunity with a potential to be exported to other communities in Africa.
Date: 7 March 2019, 17:00 (Thursday, 8th week, Hilary 2019)
Venue: Dyson Perrins Building, off South Parks Road OX1 3QY
Venue Details: Halford Mackinder Lecture Theatre
Speaker: Professor Sebsebe Demissew, ForMemRS (Professor of Plant Systematics & Biodiversity Addis Ababa University)
Organiser contact email address: events@ouce.ox.ac.uk
Booking required?: Required
Booking url: https://www.eventbrite.co.uk/e/5th-trapnell-lecture-two-ethiopian-crop-domesticates-with-potentials-for-the-future-and-their-tickets-56029449592
Cost: Free
Audience: Members of the University only
Editors: Chris White, Helen Morley, Donna Palfreman