OxTalks is Changing
OxTalks will soon move to the new Halo platform and will become 'Oxford Events.' There will be a need for an OxTalks freeze. This was previously planned for Friday 14th November – a new date will be shared as soon as it is available (full details will be available on the Staff Gateway).
In the meantime, the OxTalks site will remain active and events will continue to be published.
If staff have any questions about the Oxford Events launch, please contact halo@digital.ox.ac.uk
Name: Professor Charles Spence
Department of Experimental Psychology, University of Oxford
http://www.psy.ox.ac.uk/team/charles-spence
Events this person is speaking at:
Thursday 17 March 2016
Gastrophysics: The new science of multisensory dining
Date: 17 March 2016, 19:00 - 20:30
Speaker
:
Professor Charles Spence (Department of Experimental Psychology, University of Oxford)
Venue: History of Science Museum, Broad Street OX1 3AZ
Venue Details: Basement Gallery
Organisers:
TBA
Hosts:
TBA
Wednesday 24 February 2021
Gastrophysics & Sustainable Consumption with Prof Charles Spence
Date: 24 February 2021, 16:00 - 16:45
Speaker
:
Professor Charles Spence (Department of Experimental Psychology, University of Oxford)
Venue Details: Crowdcast
Organiser:
Dr Kelly Reed (University of Oxford)
Hosts:
TBA
Wednesday 29 January 2025
A Gastrophysics approach to the future of food
Date: 29 January 2025, 12:30 - 13:30
Speaker
Various Speakers
Venue: Oxford Martin School, 34 Broad Street OX1 3BD
Venue Details: Seminar rooms - the venue is accessible
Organiser:
Dr Lexi Earl (University of Oxford)
Hosts:
TBA
