Name: Fiona Lavelle
Queen's University Belfast

Events this person is speaking at:

Thursday 18 February 2021 (5th Week, Hilary Term)

From the pandemic to the pan: A cross-continental overview of changes in consumers cooking and food practices during COVID-19
Date: 18 February 2021, 16:00 - 17:00 (Thursday, 5th week, Hilary 2021)
Speaker : Fiona Lavelle (Queen's University Belfast)
Organisers: TBA
Hosts: TBA