Food Thinkers Lunch - Veganism in the UK & Health Consequences of (Excessive) Meat & Dairy Consumption

The growth of Veganism in the UK and why it matters – register by the 13th of February

Date: 16 February 2018, 12:00
Venue: Private Dining Room
Speakers: Paul Freestone (Oxford Vegetarian Society), Christina Potter (Nuffield Department of Primary Health)
Organising department: Environmental Change Institute
Organiser: Dr Saher Hasnain (University of Oxford)
Organiser contact email address: ifstal-oxford@eci.ox.ac.uk
Part of: Food Thinkers Lunches - Hilary Term 2018
Topics:
Booking required?: Required
Booking url: https://www.eventbrite.co.uk/e/food-thinkers-lunch-hilary-term-2018-tickets-42198213994
Cost: Free
Audience: Members of the University only
This talk features in the following public collections:
- Talks of Interest to Medical Sciences
Editor: Saher Hasnain