Thursday 26 May 2016

• 18:00 - How can researchers & Oxfordshire’s local food sector make the most of each other?
  Status: This talk is in preparation - details may change
  Dr Rebecca White (University of Oxford)

Thursday 18 October 2018

• 17:15 - Interdisciplinary Food Systems Teaching and Learning Programme 2018/19 Launch
  Dr John Ingram (Food Systems Programme Leader, Environmental Change Institute, University of Oxford), Dr Rebecca White (University of Oxford)

Thursday 28 January 2016

• 17:00 - Drivers and Influencers: What Shapes the Food System?
  Professor Tim Lang (Professor of Food Policy, City University London), Rebecca Wells (City University London), Raquel Ajates Gonzalez (City University London)

Tuesday 15 May 2018

• 12:15 - Food Thinkers Lunch: Ethics and Consumption
  Adam Shriver (Oxford Uehiro Centre for Practical Ethics), Lola Dixon (Happy Friday Kitchen)
  Food Thinkers Lunches - Trinity Term 2018

Tuesday 22 May 2018

• 12:15 - Food Thinkers Lunch: Climate, Methane, Metrics, & Food Systems
  Michelle Cain (Oxford Martin School), John Lynch (Department of Physics)
  Food Thinkers Lunches - Trinity Term 2018

Thursday 28 January 2016

• 17:00 - Drivers and Influencers: What Shapes the Food System?
  Professor Tim Lang (Professor of Food Policy, City University London), Rebecca Wells (City University London), Raquel Ajates Gonzalez (City University London)

Thursday 11 February 2016

• 17:00 - Strategies for change in the food system: news from the front line (Panel Discussion)
  Barbara Gallani (Food and Drinks Federation), Stephen Devlin (New Economics Foundation), Angela Wright (Compassion in World Farming)
  IFSTAL Lecture Series

Thursday 10 March 2016

• 17:00 - Food System Futures: Dealing with Uncertainty and Complexity
  Professor Charles Godfray (University of Oxford), Dr Monika Zurek (University of Oxford), Dr Joost Vervoort (University of Oxford)
  IFSTAL Lecture Series
• 17:00 - Food System Futures: Dealing with Uncertainty and Complexity
  Status: This talk is in preparation - details may change
  Professor Charles Godfray (University of Oxford), Dr Monika Zurek (University of Oxford), Dr Joost Vervoort (University of Oxford)

Tuesday 18 October 2016

• 17:30 - IFSTAL (Innovative Food Systems Teaching And Learning) - 2016/17 launch event
  For more information about IFSTAL go to www.ifstal.ac.uk and find out how to sign up to the programme
  Dr John Ingram (University of Oxford)

Thursday 3 November 2016

• 17:15 - Food systems - big issues and challenges (IFSTAL workshop)
  Status: This talk is in preparation - details may change
  TBA
  IFSTAL

Thursday 17 November 2016

• 17:15 - Scoping intervenetions - a system approach (IFSTAL workshop)
  TBA
  IFSTAL

Monday 5 December 2016

• 18:00 - IFSTAL Public lecture 2016 - Sheila Dillon - Food systems in the media
  Sheila Dillon (BBC)
  IFSTAL

Tuesday 7 February 2017

• 17:15 - Gaming the Food System: IFSTAL Game Jam
  TBA
  IFSTAL

Thursday 23 February 2017

• 17:15 - Shaping change and developing solutions in the food system
  TBA
  IFSTAL

Tuesday 15 May 2018

• 12:15 - Food Thinkers Lunch: Ethics and Consumption
  Adam Shriver (Oxford Uehiro Centre for Practical Ethics), Lola Dixon (Happy Friday Kitchen)
  Food Thinkers Lunches - Trinity Term 2018

Tuesday 22 May 2018

• 12:15 - Food Thinkers Lunch: Climate, Methane, Metrics, & Food Systems
  Michelle Cain (Oxford Martin School), John Lynch (Department of Physics)
  Food Thinkers Lunches - Trinity Term 2018

Tuesday 12 June 2018

• 13:00 - Everyday life, food systems and disruption [WEBINAR]
  Weblink instructions: The link MUST be opened using Google Chrome, other browsers will not currently work Open the following: https://video.reading.ac.uk Type in: edinburgh@video.reading.ac.uk in "Person or Conference to Call" Type your name and your institution in "Your Name" Connect as a GUEST Use settings to configure your camera, microphone and audio. The session will start once Reading University connects. We will begin at 1pm sharp. As per the last two webinars, each of the two presentations will be about 15 minutes, followed by half an hour of discussion - questions can be submitted live by participants on the link forum.
  Dr Saher Hasnain (University of Oxford), Dr Alex Arnall (University of Reading)

Thursday 18 October 2018

• 17:15 - Interdisciplinary Food Systems Teaching and Learning Programme 2018/19 Launch
  Dr John Ingram (Food Systems Programme Leader, Environmental Change Institute, University of Oxford), Dr Rebecca White (University of Oxford)

Tuesday 23 October 2018

• 12:15 - Food Thinkers Lunch: Adaptation in diverse food systems
  Ariell Ahearn (School of Geography and the Environment), Dr Abrar Chaudhury (Said Business School)

Thursday 6 December 2018

• 17:45 - Livestreamed Lecture - Collaboration for Impact by Judith Batchelar
  Judith Batchelar (Sainsbury's)