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When it comes to agriculture, the role of ruminant livestock (e.g., cattle, sheep, and goats) in sequestering CO2 through grazing on the one hand, and in contributing to GHG emissions and other environmental damage on the other have become highly polarized topics of debate. Join TABLE for a panel discussion on 14 September at 6pm BST with leading thinkers and researchers on agriculture, food systems and climate change mitigation.
More details: www.tabledebates.org/events/setting-table-cop27-carbon-sequesterers-or-climate-trashers-what-role-grazing-ruminants
