Thursday 3 December 2015

• 17:00 - Explorations in Food System Outcomes: food security, the environment and economy
  Dr Rosemary Collier (Warwick University), Dr Kelly Reed ( Warwick University), Professor Mike Rayner ( Nuffield Department of Population Health, University of Oxford)
  School of Geography and the Environment

Tuesday 30 May 2017

• 17:30 - Sustainable Diets In The 21st Century
  Professor Charles Godfray (University of Oxford), Professor Mike Rayner ( Nuffield Department of Population Health, University of Oxford), Helen Browning (Chief Executive of the Soil Association), Sir Peter Kendall (Former NFU President, Chairman of the Agriculture and Horticulture Development Board)

Wednesday 27 November 2019

• 14:30 - Healthy and sustainable foods and diets (screening)
  Professor Mike Rayner ( Nuffield Department of Population Health, University of Oxford)
  The George Institute for Global Health UK Seminars

Monday 18 October 2021

• 09:30 - Climate and Health Forums: Disease Impacts
  Sophie Yacoub (University of Oxford), Dr Katrina Charles (University of Oxford), Peter Scarborough (Oxford University, Nuffield Dept. of Population Health), Professor Mike Rayner ( Nuffield Department of Population Health, University of Oxford), Dr Marc Choisy (OUCRU, University of Oxford), Professor Philip Stier (Department of Physics), Dr Laurence Wainwright (Course Director of the MSc in Sustainability, Enterprise and the Environment and a Departmental Lecturer)
  Climate and Health Forums