Oxford Events, the new replacement for OxTalks, will launch on 16th March. From now until the launch of Oxford Events, new events cannot be published or edited on OxTalks while all existing records are migrated to the new platform. The existing OxTalks site will remain available to view during this period.
From 16th, Oxford Events will launch on a new website: events.ox.ac.uk, and event submissions will resume. You will need a Halo login to submit events. Full details are available on the Staff Gateway.
Join us for a feast of ideas about the future of food, and a discussion about the diverse research skills needed to drive forward the next food revolution. We’ll be hearing from Future of Food professionals – from researchers to founders and key players in the Food Tech industry – at pioneering companies including, Multus Media, Hoxton Farms, FermTech and Ivy Farms. Whether you’re a student, researcher, or simply curious about what to expect on your dinner plate in the next 5-years, everyone is welcome.
After the panel discussion, you’ll have chance to sample some of Somerville’s finest vegan/vegetarian food and network with speakers to hear about careers at the frontier of food science.
17:30-19:15 Talks and panel discussion
19:15-20:00 Canapés and careers networking
Expect a tantalising conversation on innovative marketing, sustainability, and the science behind tomorrow’s dinner plates.
Don’t miss it, sign up now!
