OxTalks will soon be transitioning to Oxford Events (full details are available on the Staff Gateway). A two-week publishing freeze is expected in early Hilary to allow all events to be migrated to the new platform. During this period, you will not be able to submit or edit events on OxTalks. The exact freeze dates will be confirmed as soon as possible.
If you have any questions, please contact halo@digital.ox.ac.uk
Join us for a feast of ideas about the future of food, and a discussion about the diverse research skills needed to drive forward the next food revolution. We’ll be hearing from Future of Food professionals – from researchers to founders and key players in the Food Tech industry – at pioneering companies including, Multus Media, Hoxton Farms, FermTech and Ivy Farms. Whether you’re a student, researcher, or simply curious about what to expect on your dinner plate in the next 5-years, everyone is welcome.
After the panel discussion, you’ll have chance to sample some of Somerville’s finest vegan/vegetarian food and network with speakers to hear about careers at the frontier of food science.
17:30-19:15 Talks and panel discussion
19:15-20:00 Canapés and careers networking
Expect a tantalising conversation on innovative marketing, sustainability, and the science behind tomorrow’s dinner plates.
Don’t miss it, sign up now!
